Bengaluru :The Times of India and TTK Prestige bring to the readers of the Times of India, ‘Times Experiences’. In its 2nd successful year, Times Experiences this time is talking about Induction Cooking with Prestige. Prestige had introduced its new Induction Cook Top and Prestige is offering exclusive induction solutions with it.
As a part of its experiences to its consumers, Prestige is giving demos in ‘The Future Kitchens of Tomorrow’ in the selected outlets of the cities of Mumbai, Delhi, Bangalore, Chennai, Hyderabad and Kolkatta. During the demos, experts will show different methods of cooking, cookware, benefits of induction cooking, etc
“We have teamed with the Times of India to popularize the concept of induction cooking because the concept of induction cooking is new and the benefits are many such as its energy efficient, safe, fast and environment friendly. It is the future of cooking and we hope it will catch up soon amongst households in India.” Said Mr. Dinesh Garg, Vice President, Appliances, TKK Prestige.